Mango Yogurt Popsicles
These homemade mango yogurt popsicles are fantastic! They are a yummy alternative to the sugar loaded fruit bars purchased in stores. Super easy, too.
Servings Prep Time
2people 5minutes
Passive Time
8minutes
Servings Prep Time
2people 5minutes
Passive Time
8minutes
Ingredients
Instructions
Prep ingredients
  1. Stir yogurt and maple syrup together. Set aside. Puree mango in a blender or food processor.
For Zoku
  1. Insert sticks. Spoon 1/2 mango into each mold. Let sit for 3 minutes. Then, spoon in the yogurt mixture. Let sit 5 more minutes. Remove from molds and lick.
For traditional molds
  1. Spoon mango and yogurt mixture into popsicle molds. Put in freezer. After 1/2 hour insert sticks. Leave for several hours until frozen.